What Kind Of Bread Are You?
Bread is best used…
- For sandwiches
- For sopping up sauce
- As a bowl for soup
- For toast… always toast
Pick a texture:
If you had to choose between having a bread and cheese course or a dessert course, which one would you pick?
- Dessert! Who can pass up sweets?
- Bread and cheese! Sweets? Not so much.
Which of these things are you most likely to put on a peanut butter sandwich?
- Marshmallow fluff
- Fried bologna
What’s your favorite cuisine?
- Asian or Indian
- Italian or Greek
- Middle Eastern or African
- Full-on American comfort food
Ever eat one of those scary sandwiches out of a vending machine?
- Oh, hells no
- Probably… but I’ve blocked it out
- Yep! I love them and I don’t know why!
If you were told to avoid carbs you would…
- Avoid carbs
- Say I’d avoid carbs and then cheat my ass off
- Burst into tears
OK. We know when it comes to uses for flour that making bread is number one on the list, but what's number two?
- Making pasta
- Making gravy
- Making papier-mâché
- Making cookies
What comes to mind when you smell bread baking?
- Home and family
- How I should bake more bread
- How hungry I am at that very moment
- Where is it? I must find it! NOW!
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If you’re always cold and drink lots of tequila, you’re definitely a baguette type of person. If you love having a cry at movies and have tons of friends you’re clearly a croissant.