What Potato Dish Are You?
They are one of the most versatile foods that exist. They’ve been around for centuries and are always reliable and tasty. They provide you with energy, and there are so many different recipes you can make with them. We’re, of course, talking about potatoes. Potato recipes are easy to come by. There are so many different ways you can treat potatoes in a recipe. Potato dishes can be a side dish or the main star.
We know you likely think of French fries when you’re eating potatoes. But not every potato recipe has you slicing them thin, frying them, sprinkling them with salt, and dipping them in ketchup. There’s so much you can do, and there’s a reason why potatoes are so vital. They’re a cheap vegetable and can be used in a number of ways. Whether you like mashed potatoes, baked potatoes, crispy potatoes, or potatoes in your pie, there’s a way to enjoy them. But which potato dish speaks to who you are? Take this quiz and find out.
Potatoes are a starch that can be used in many different recipes. The best potato recipes are ones that incorporate the vegetable as a star. There are plenty of ways to dress up a potato. You can add olive oil, chicken broth, cheddar cheese, sour cream, fresh herbs, pepper jack cheese, pecorino romano cheese, parmesan cheese, garlic salt, and more. They can be eaten cold or hot and can be mixed in with bigger recipes. Making potato soup or a potato casserole is another way to use potatoes. You can have regular russet potatoes, sweet potatoes, tater tots, baby potatoes, and more. They all give you different ways to make potato dishes. Mashed potatoes are one of the most common ways to eat potatoes. But you can change up your mashed potatoes by adding in different fix-ins.
Potatoes have so much flavor and they are relatively inexpensive. Making a baked potato just requires you to put it in the oven. Roasted potatoes are similar. You can even chop them up for a potato salad. You can eat potatoes for breakfast, lunch, dinner, or as a snack. It may be a humble vegetable, but it's so versatile and tasty.